Warre's, Vintage Port 1983light signs of old seepage 92 Points CellarTracker Member Stood up a week in advance. Drank over five days. Decanted for five hours on day one. A medium ruby core fading to a pale ruby outer edge. The top of a freshly glazed crme brle, raisins macerated in brandy, marzipan wrapped in vintage leather and dusted with muscovado sugar. This is by no means a powerhouse theres a restrained elegance on display here and exceptional balance where all
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