Soy Sauce Cube: 4galKikkoman Soy Sauce is a versatile flavor enhancer for a wide variety of foods, from Asian to mainstream American. A tradition since the 1600s, this ancient yet contemporary all purpose seasoning has become a staple condiment in Asian cuisine. It is naturally brewed in a traditional way with the original four pure ingredients: soy beans, wheat, water and salt. Its fermentation process gives it the distinctive reddish brown color and unmistakable taste