Rye Flour Light Organic: 50lbsThis rye product is milled on a short flow roller mill where the bran and germ is not separated during the milling process. The outer bran layer is sifted to lighten the flour a bit. Short flow roller mills are more gentle on the wheat kernel and the milling process generates much less heat. The fine granulation of this flour will give you a super smooth dough. This flour is a superb addition to 100% whole grain breads both artisan and pan (sliced).
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