SC Nakiri 165mm (6.5in) Silver#3Type: Nakiri Finish: Nashiji (Satin) Finish Blade Length: 165 mm (6. 5 in) Construction: Stainless Clad Core Edge Steel: Ginsan (Silver #3) HRC (Rockwell Hardness): 60 Handle: Walnut Ebony Bevel: Double Bevel Place of Origin: Japan Nakiri is considered a useful knife to cut without splitting or cracking relatively hard vegetables, popular among vegetarians. Nakiri is a double bevel edged knife to efficiently cut, slice, and mince vegetables. Though
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