Au LaitA Nama chocolate bestseller, Au Lait is an aromatic milk chocolate made from fresh Hokkaido cream and a touch of Cherry liqueur and Orange liqueur. An award winning chocolate, Nama Au Lait was rated the No. 1 Omiyage in 2013 in Japan. Omiyage means not only souvenir goods, but also regional sweets and food; in Japan, travellers buy omiyage for their families, colleagues or friends. Storage Temperature: 10C or below Best Before: 1 month Contents: 20
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