So Good recipe 3 (from#17-24 )DESCRIPTION The most ambitious and complete collection of recipes for modern pastry returns. So good Recipes comes back in its third volume with more than 1,800 recipes from issues 17 to 24 of so good magazine. It is not only the quantity that makes it so valuable, the creations carefully review all the elements linked to a sweet creation, be it fresh pastry, baked dough, chocolate, plated desserts, or ice cream desserts. Up to 12 different families