Tempeh King — Tempeh SisigMeet your new favorite plant based pulutan: Tempeh Sisig. Made with 100% vegan, gluten free soy tempeh, this bold and savory dish brings all the punch of the classic Filipino sisigminus the meat. Naturally high in protein and fiber, its a gut friendly, heart smart alternative that satisfies with every crispy, umami packed bite. Crafted from fermented whole soybeans, our tempeh delivers a meaty texture and deep flavor that pairs perfectly with garlic