Nutraceutical Ajwa Date Seed Powder as Coffee Replacer - Paperbackby Seema Ashraf (Author), Rashida Ali (Author) The present century has brought wide awareness about compositional, nutritional and nutraceutical characteristics of variety of food. Coffee is the most largely consumed drink worldwide although some adverse health components of coffee having pointed out such as the caffeine. We have tried to process reduced caffeinated coffee rich calcium from Ajwa date seeds that are known for their therapeutic value in