Isle of Raasay Hebridean GinRaasay refreshing Scottish Hebridean gin is made using an expert blend of Raasay and traditional botanicals juniper berries, rhubarb root, lemon peel, orange peel, coriander seeds, angelica root, liquorice root, orris root, cubeb pepper, and double distilled Raasay spirit. The result: a refreshing, zesty dry botanical gin with a lasting aftertaste that encapsulates the style, character and impressive geological variety of our Hebridean island.