Black Wheat Atta - Stoneground Black Wheat FlourDiscover the Rich Benefits of our Black Wheat Atta ( Ancient Wheat ) Benefits: Low Glycemic Index High Fiber Supports Digestive System Naturally dark flour made from premium black wheat grains Stone chakki ground for traditional texture and feel No added preservatives Bold, slightly nutty taste and earthy aroma Easy to knead, roll, and cook makes soft rotis and tasty parathas Food grade packaging to ensure freshness Trusted brand with decades of flour
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