Sparkling RosèOur Sparkling Ros is a light bodied ros made from 81% Malbec and 19% Cabernet Franc made in the classic saigne style, where some juice is bled off from grapes after they have been macerated with their skins on for six hours and then crushed. This dry ros has notes of cranberry and tart cherry, and is reminiscent of a Provencal ros, paired perfectly with warm weather and hard cheeses. 750ML 11 13% ALC BY VOL.
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