Epicardial Adipose TissueThis book is the first authoritative and comprehensive volume dedicated to epicardial adipose tissue (EAT). It provides an up to date and highly illustrated synopsis of the anatomical, biomolecular, genetic, imaging features, and clinical applications of EAT and its role in cardiovascular disease. It relays to the reader a contemporary view of the emerging interplay between the heart and adiposity related diseases. In addition, this volume discusses
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