Grosperrin 12 year Borderies Cognac 50.8% 700mlThis Cognac was produced in the Burie region by two brothers, now retired, who cultivated their vines in a traditional way, without fertilizer, and with a minimum of treatments (5 per year on average, according to their declaration). \n \nPassionate about bio diversity and traditions, not hesitating to pass for originals in the eyes of their neighbors, they vinified their wines with indigenous yeasts, aged them on lees, and until their retirement they